Join Culinary Abstraction's meal plan at Acro Camp!
While exploring and playing, you should be nourished! Be fed well from Culinary Abstraction's vegetarian kitchen focusing on raw, vegan, and gluten-free options. There are no nearby restaurants or food options - other than what you bring and cook yourself over your campstove. While CA may have leftovers to sell a few plates here and there after we've fed those on the meal plan, there is no guarantee. So, for a nourished peace of mind, register yourself!
Culinary Abstraction's will be bringing out mobile kitchen set-up to AcroCamp! What is CA? We are a food co-operative based in Chicago - doing everything from weekly farm produce shares, locally sourced goods, catering, workshops, mobile kitchens, personal chef work, underground dinners, and more. Edible Alchemy Kitchens is a vegetarian kitchen that provides wholesome complete-protein and healthy veggie meals to fuel you in your creative and educational explorations. We connect community through food. We source locally and support farmers. We cook pretty much everything from scratch. We know that what you put into your body you get out of it, and we uphold that.
We'll be offering a meal plan for participants of the AcroCamp Festival. Meals will be Thursday-Sunday. beginning with dinner on Thursday and ending with Lunch on Sunday for 9 full meals. Pre-payment is necessary! Pricing: Vegetarian $170/3 day plan and $115/2 day plan. Omnivour $185/3 day plan & $125/2 day Plan
Individual meals may be available for purchase if there are leftovers, but this is not guaranteed. Please reserve a spot to guarantee your meals.
A few things about our kitchen:
Allergies: we do accommodate eating quirk : vegan/gf/veg/allergies. We must know in advance to accommodate.
BYOFeastware! bring your own plate, cup, cutlery, napkins, etc... We'll have a washing station for y'all to clean your dishes.
meal times: please respect the meal times! We'll post the meal times and do your very best to come when food is available, to make sure that we have enough for you. We'll begin selling extra food leftover after meal times.
Tentative Menu:
(subject to change, as with the weather and produce availability!)
Thursday
Dinner : Black bean, corn and cilantro lime quinoa stuffed peppers with pepper jack cheese : Kale and apple salad with sriracha lime vinaigrette : Dark chocolate covered strawberries
Meat add-on option: BBQ pulled pork
Friday
Breakfast : Toast and bagel bar : Soft scrambled eggs : Fruit : Granola : Yogurt : Coffee : Tea : Juice
Meat add-on option: Breakfast sausage
Lunch: Smashed chickpea salad wrap: Mixed green salad with tomatoes, cucumbers, pickled red onion with honey mustard vinaigrette
Dinner: Mediterranean Buddha Bowl - Quinoa: Roasted chickpeas : Mixed green salad with tomatoes, cucumber, olives and peppers : Garlic hummus : Pickled red onion : Pita
Meat add-on option: Grilled Greek chicken thigh
Saturday
Breakfast: Bagel and toast bar: Eggs to order: Fruit : Granola : Yogurt : Coffee : Tea : Juice
Meat add-on option: Bacon and breakfast sausage
Lunch : Spring rolls with peanut sauce and sriracha : Hoisin roasted broccoli Meat add-on option: Grilled brats with kraut
Dinner: Curried cauliflower bowl with lemon bruised kale, roasted sweet potato, pepitas and cranberries: Maple bourbon roasted carrots: Vegan rice pudding
Meat add-on option: Curry braised chicken
Sunday
Breakfast: Breakfast taco bar: Hard boiled eggs: Fruit : Granola : Yogurt : Coffee : Tea
Meat add-on option: Bacon and breakfast sausage
Lunch: Grilled cheese (all dietary needs will be accommodated as needed)