While exploring and playing, you should be nourished! Be fed well from Edible Alchemy's vegetarian kitchen focusing on raw, vegan, and gluten-free options. There are no nearby restaurants or food options - other than what you bring and cook yourself over your campstove. While EA may have leftovers to sell a few plates here and there after we've fed those on the meal plan, there is no guarantee. So, for a nourished peace of mind, register yourself!
Edible Alchemy will be bringing out mobile kitchen set-up to AcroCamp! What is EA? We are a food co-operative based in Chicago - doing everything from weekly farm produce shares, locally sourced goods, catering, workshops, mobile kitchens, personal chef work, underground dinners, and more. Edible Alchemy Kitchens is a vegetarian kitchen that provides wholesome complete-protein and healthy veggie meals to fuel you in your creative and educational explorations. We connect community through food. We source locally and support farmers. We cook pretty much everything from scratch. We know that what you put into your body you get out of it, and we uphold that.
We'll be offering a meal plan for participants of the AcroCamp Festival. Meals will be Thursday-Sunday. beginning with dinner on Thursday and ending with Lunch on Sunday for 9 full meals. Pre-payment is necessary! Pricing is $150/3 day plan and $100/2 day plan. Individual meals may be available for purchase if there are leftovers, but this is not guaranteed. Please reserve a spot to guarantee your meals.
A few things about our kitchen:
Allergies: we do accommodate eating quirk : vegan/gf/veg/allergies. We must know in advance to accommodate.
BYOFeastware! bring your own plate, cup, cutlery, napkins, etc... We'll have a washing station for y'all to clean your dishes.
meal times: please respect the meal times! We'll post the meal times and do your very best to come when food is available, to make sure that we have enough for you. We'll begin selling extra food leftover after meal times.
Tentative Menu:
(subject to change, as with the weather and produce availability!)
Thursday
dinner: Indian Coconut Curry with Veggies and Tofu : Rice : Lemon Kale Salad : ginger beet kraut : cardamom carrot pudding
Friday
breakfast : toast bar : eggs to order : fruit : granola : yogurt : coffee : tea